MASTERCLASSES
Cardeas Masterclasses are ideal for corporate team building activities, social gatherings, celebrations, or even hens or bucks nights!
Our team building activities are all hands-on & entertaining which creates the ideal event for any celebration
COCKTAIL MASTERCLASS
$105pp
INCLUDES
60-90 minute hands on & interactive class Nibbles on arrival Make & enjoy classic cocktails
Minimum of 10 guests
WHISKY MASTERCLASS
$130pp
INCLUDES
“Whiskys of the World” Tasting, inclusive of a variety of hand-picked premium Whiskys from around the globe. 60-90 minute interactive class with with a one course pairing meal.
Minimum of 10 guests
GIN MASTERCLASS
$110pp
INCLUDES
60-90 minute hands on fun & interactive class Canapés & nibbles Make & enjoy 1x Classic gin cocktail Make & enjoy 3x Paired gin & flavoured tonics with botanicals.
Minimum of 8 guests
TERMS & CONDITIONS.
GROUP BOOKING POLICY:
For bookings above 6 guests, a banquet menu will be offered and you will be contacted by our events team to discuss our function package options and a 10% service surcharge will be applied for groups of 8 and over. Management may also request for a deposit payment if your booking is over 40 guests and for your event to be paid in full prior to the booking. Final numbers are due 48 hours prior to your booking or event. This is the final number that will be charged on the day of your booking.
ARRIVAL AND SEATING TIMES:
We encourage guests to arrive at the time of their reservation to avoid any disappointment. Your reservation will be held for 15
minutes from the time you have scheduled your reservation. Your reservation may be used for another booking, should you arrive 15 minutes late.
BOOKING ALLOCATION TIMES:
Please note, all reservations are for a 120 minute seating. If we are able to extend your reservation time on the day, we would be
delighted to do so, however this is not a guarantee.
REQUESTED SEATING AND CAPACITY:
All reservation requests will be taken into consideration but they are not guaranteed. Should your booking be equal to or larger
than 8 guests, you may be seated on two or more tables.
CAKEAGE FEE:
Should you like to to bring your own cake along, you will be charged a cakeage fee of $5 per person.
SURCHARGE:
A surcharge of 10% applies on Sundays & Public holidays.
CREDIT CARD FEES:
All credit cards incur a 1.1% fee.