- 300 Barangaroo Ave, Barangaroo NSW 2000
The Experience
The ultimate hidden gem, step into an intimate world filled with entertainment, intrigue and intercontinental indulgence. Cardea is an upscale, luxurious speak easy bar located in the heart of Barangaroo.
Live music & entertainment from Tuesday to Saturday, and the food and drink is a step above the rest – our “Ways of the World” bar menu complete with drink pairings is truly spectacular, created by culinary executive Chef and award-winning mixologist.
We offer tailored packages for events to suit various preferences, including private booths, semi-private spaces, cocktail making classes and much more.
Seated Capacity
Cocktail Capacity
Half or Whole Venue Hire – tailor your event exactly how you want it. Customised packages are available to suit your style and guest list.
Minimum spends may apply.
Fresh bread – lavosh crackers – Prosciutto crudo San Daniele Salame – Wagyu Bresaola – Pecorino Toscano DOP –Taleggio – Sweet Gorgonzola – Fig jam.
Diced kingfish – stracciatella -pistachio crumble – finger lime – basil oil
Brazilian croquette filled with chicken and cream cheese – pink sauce
Mini wagyu burger – caramelised onions – baby cos lettuce – yuzu kosho kewpie – pickled daikon
Golden Sicilian arancini stuffed with ragù & peas. Served with pink sauce.
5 spicy crispy skin pork belly – hoisin orange reduction – cucumber – green shallots
Brazilian croquette filled with chicken and cream cheese – pink sauce
Ponzu dressing – tobiko – finger lime – black garlic – shiso – green shallot oil
Rice ball with pumpkin puree
Mushrooms – truffle manchego – pimentòn aioli
Mini wagyu burger – caramelised onions – baby cos lettuce – yuzu kosho kewpie – pickled daikon
5 spicy crispy skin pork belly – hoisin orange reduction – cucumber – green shallots
Traditional Brazilian cheese croquettes, crispy on the outside with a soft, molten cheese centre.
Fluffy steamed bao, filled with caramelised miso-soy eggplant, pickled daikon, and fresh green shallot
MB4+ Australian Wagyu Crudo – sour cream
Black garlic – paprika – potatoes
Selected Wines
Inclusions
Selected Wines
Inclusions
Selected Wines
Inclusions
Not Included In Minimum Spends
The Experience
Unleash your inner mixologist in our 60-90 minute hands-on and interactive class. Perfect for birthdays, team building, or just a sophisticated night out.
$105
Price per person (Min 10 guests)
For bookings above 6 guests, a banquet menu will be offered and you will be contacted by our events team to discuss our function package options and a 10% service surcharge will be applied for groups of 10 and over. Management may also request for a deposit payment if your booking is over 40 guests and for your event to be paid in full prior to the booking. Final numbers are due 48 hours prior to your booking or event. This is the final number that will be charged on the day of your booking.
We encourage guests to arrive at the time of their reservation to avoid any disappointment. Your reservation will be held for 15 minutes from the time you have scheduled your reservation. Your reservation may be used for another booking, should you arrive 15 minutes late.
Please note, all reservations are for a 120 minute seating. If we are able to extend your reservation time on the day, we would be delighted to do so, however this is not a guarantee.
All reservation requests will be taken into consideration but they are not guaranteed. Should your booking be equal to or larger than 8 guests, you may be seated on two or more tables.
Should you like to bring your own cake along, you will be charged a cakeage fee of $5 per person.
A surcharge of 15% applies on Sundays & Public holidays. 10% service fee applies to group bookings of 10 guests or more.
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