Melbourne Cup Lunch 2026

Where the thrill of the race meets unparalleled elegance in the heart of Barangaroo. Celebrate Melbourne Cup 2026 in true style at Cardea, Barangaroo and experience the glamour of race day with an indulgent afternoon of French dining, premium cocktails, live entertainment, exciting competition & prizes.

Date: Tuesday, 3rd November 2026

Time: 12:30 PM – 3:30 PM

Cost: $105 pp (Upgrade with a 3-hour beverage package for $60 pp including white, red, sparkling wine, beers & soft drinks)

LUNCH MENU:

Entrees (to share):

• Oysters & mignonette sauce 2pp (GF, DF, V)
• Beef tartare (GF, DF)
• Salmon raspberry gravlax & bread and butter (GFO, V)

Mains (alternative serve):

• Tuna half cooked w/ sauce vierge and broccoli (GF, V)
• Ratatouille & green oil (GF, V)
• Wagyu steak & French fries (GF, DFO)
  (French peppercorn sauce on side)

Dessert:

• Crème brûlée (GF)
• Lemon & lime Tartelettte (DF)

What’s Included:

• Best Dressed Competition & Prizes – show up in your finest for a chance to win

• Live Race Screening – catch all the action on our big screens 
• Live Music & Entertainment