Terms and Conditions

GROUP BOOKING POLICY:

For bookings above 6 guests, a banquet menu will be offered and you will be contacted by our events team to discuss our function package options and a 10% service surcharge will be applied for groups of 10 and over. Management may also request for a deposit payment if your booking is over 40 guests and for your event to be paid in full prior to the booking. Final numbers are due 48 hours prior to your booking or event. This is the final number that will be charged on the day of your booking.

ARRIVAL AND SEATING TIMES:

We encourage guests to arrive at the time of their reservation to avoid any disappointment. Your reservation will be held for 15 minutes from the time you have scheduled your reservation. Your reservation may be used for another booking, should you arrive 15 minutes late.

BOOKING ALLOCATION TIMES:

Please note, all reservations are for a 120 minute seating. If we are able to extend your reservation time on the day, we would be delighted to do so, however this is not a guarantee.

REQUESTED SEATING AND CAPACITY:

All reservation requests will be taken into consideration but they are not guaranteed. Should your booking be equal to or larger than 8 guests, you may be seated on two or more tables.

CAKEAGE FEE:

Should you like to bring your own cake along, you will be charged a cakeage fee of $5 per person.

SURCHARGE:

A surcharge of 15% applies on Sundays & Public holidays. 10% service fee applies to group bookings of 10 guests or more.

CARD SURCHARGE:
All card payments will incur a card surcharge.
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